SELETA DO TIMBU
The most loyal supporters in the Northeast!
Seleta was inspired by the strength of the Náutico fans to produce a label inspired by its uniform, which translates all the strength of the “Timbu”!
Produced from rigorously selected sugarcane, fermented, distilled and stored in Umburana barrels, a plant known for its healing and digestive characteristics. Seleta do Timbu has a smooth and delicious flavor.
GRADUAÇÃO ALCOÓLICA
42%
ARMAZENADA EM
UMBURANA
TEMPO DE ARMAZENAMENTO
2,5 ANOS
Awarded
by connoisseurs in Brazil and worldwide.
Gold Medal Spirits Selection by Concours Mondial of Brussels, capital of Belgium.
Top rated among sugarcane spirits, aged up to 3 years.
Voted the best sugarcane spirit in South America.
Gold Medal Spirits Selection by Concours Mondial of Brussels, capital of Belgium.
Gold Medal 19th Contest for Wines and Spirits of Brazil.
Silver Medal 9th Annual and National Contest for Cachaça, Mixed Drinks and Other Spirits Produced in Brazil by Expocachaça.
Gold Medal 18th Contest for Wines and Spirits of Brazil.
Gold Medal 8th Annual and National Contest for Cachaça, Mixed Drinks and Other Spirits Produced in Brazil by Expocachaça.
For those who appreciate
the good moments in life.
There are connoisseurs who like the pure dose. There are connoisseurs who prefer the traditional caipirinha or in drinks and cocktails. There are connoisseurs who like it better at room temperature, but there are also those who appreciate it cold. There are those who use it to cook, creating very interesting combinations in cuisine. Whether in a glass, a shot or a mug, the important thing is to savor your Seleta do Timbu while enjoying the good moments in life, including watching that Náuticos’s soccer game.
With each dose of Seleta do Timbu
a perfect combination of sensations.
APPEARANCE
slightly golden, clear and shiny.
AROMAS
intense, woody, fruity, sweet and with notes of vanilla.
FLAVOR
sweet with final notes of vanilla, almonds and cinnamon.
WHAT DOES IT GO WITH?
Seleta do Timbu suits a variety of situations, but we’ve selected some tips for snacks, servings and dishes that will harmonize to be enjoyed with a dose of Seleta da Ilha, whether at the pub, restaurant or playing chef at home.
WHAT TO MIX WITH?
If you are one of those people who like to mix things up, you’ll find that, in addition to a good caipirinha, there are several other classic mixtures that can be made with Seleta do Timbu as well. Such as Moscow Mule, for example. Want to check out this and other tips? Visit our Blog!
Meet our other cachaças
labels to please the most select appreciators.
