SELETA LEÃO DA BARRA
The Greatest Champion of Northeast Brazil!
Seleta was inspired by the strength of the Bahian red-and-black fanbase to create a label inspired by their uniform, capturing all their glory!
Produced from meticulously selected sugarcanes, fermented, distilled, and aged in Umburana barrels, a plant known for its healing and digestive properties, Seleta Leão da Barra offers a smooth and delightful flavor.
ALCOHOL BY VOLUME
42%
STORED IN
UMBURANA
STORAGE TIME
2.5 YEARS
Awarded
by connoisseurs in Brazil and worldwide.
For those who appreciate
the good moments in life.
There are connoisseurs who prefer the pure dose. There are connoisseurs who prefer the traditional caipirinha or in drinks and shakes. There are connoisseurs who prefer it at room temperature, but there are also those who appreciate it cold. There are those who use it to cook, creating very interesting combinations in cooking. In the glass, shot, or cup, the important thing is to savor your Seleta Leão da Barra while enjoying the good moments in life, including watching that Vitória game.
With each dose of Seleta Leão da Barra
a perfect combination of sensations.
APPEARANCE
lightly golden, clear and shiny.
AROMAS
intense, woody, fruity, sweet and with hints of vanilla.
FLAVOR
sweet with final notes of vanilla, almonds and cinnamon.
MATCH WITH WHAT?
Seleta Leão da Barra suits different situations, but we selected some tips for snacks, servings and dishes that will harmonize to be enjoyed with a dose of Seleta do Bahêa, whether in the pub, in the restaurant or playing chef at home.
MIX WITH WHAT?
If you are one of those who like to mix, you will find that in addition to a good caipirinha, there are a number of other classic mixes that can be made with Seleta Leão da Barra as well. Like Moscow Mule, for example. Want to check out this and other tips? Just click here!
Meet our other cachaças
labels to please the most select appreciators.